Artango Bar & Steakhouse, located in Lincoln Square, will offer a steak and wine tasting menu on Wednesday, January 30. Chef Saul Roman’s three course prix fixe, paired with Malbec, will be available for $65 per person. 

The menu features empanadas and eggplant bruschetta to start, followed by a NY strip steak cooked on an Argentine parilla served with homemade chimichurri, malbec sauce and mashed potatoes, finished with house made flan. Each course is paired with an Argentine Malbec selection, a full-bodied red with smokey, spicy notes and unmistakable tannic structure. The Malbec menu will continue to be offered on the last Wednesday of every month.

Artango 101118 113 Copy 1024X683
(Open with browser)
Source: http://www.chicagofoodmagazine.com/news/argentine-wine-and-steak-dinner-at-artango-1