Friday, March 8- Friday, April 19
5 p.m.-1 a.m.

Artango Bar & Steakhouse, located in Lincoln Square, will feature a special meat-free prix fixe menu every Friday throughout the Lenten season. Dining guests will select an appetizer (vegetarian empanadas; salad; soup; ceviche; eggplant caviar), main course (seafood stew; seafood pasta; mahi mahi; seared scallops) and dessert (Argentine gelato; flan). The prix fixe is $45 per person.

Artango presents a Tango Pasion performance by professional dancers every Friday from 8:30-9:30 p.m. The energy, costumes and sultry dance will make you feel like you’ve traveled to Buenos Aires for the evening!

For dining reservations, please visit ArtangoSteakhouse.com or call 872-208-7441. 

Lenten Prix Fixe Menu
$45 per person

Appetizers, choose one:

Vegetarian Empanadas
Salad
Soup, Vegetarian or Seafood
Eggplant Caviar 
Ceviche

Main Course, choose one:

Moqueca Brazilian Fish Stew with coconut rice
Seafood Pasta with creamy saffron sauce
El Dorado – Mahi Mahi papillote banana leaves, saffron rice, ají-amarillo sauce, mango relish
Seared scallops with quinoa, grilled veggies, ahi-panca sauce

Dessert, choose one:

Argentine Gelato
Flan

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Source: http://www.chicagofoodmagazine.com/news/lenten-season-prix-fixe-at-artango