Dine for a Cause at Onward

  • Tuesday, October 1 through Thursday, October 31
  • $4 doughnut special

In recognition of Breast Cancer Awareness Month, Onward in Rogers Park will donate 100 percent of the proceeds from every Pink Berry Doughnut sold during October to the Lynn Sage Foundation’s In Good Taste Campaign. Created by Pastry Chef Kevin McCormick, the doughnuts can be purchased for $4 each.

Support Pink at Parlay

  • Tuesday, October 1 through Thursday, October 31
  • $14 pink cocktail

During the month of October, a portion of proceeds from every Rose Garden cocktail sold at Parlay will benefit the Lynn Sage Foundation’s In Good Taste Campaign. The $14 cocktail features Effen Vodka, strawberry puree, simple syrup, lemon and prosecco rosé.

Sip for a Cause at Play Kitchen & Cocktails

  • Tuesday, October 1 through Thursday, October 31
  • $15 pink cocktail 

This October, guests of Play Kitchen & Cocktails can sip for a cause and support Breast Cancer Awareness month while they enjoy Play’s signature Stardust cocktail. Created by mixologist Mike Finnegan, the Stardust features Absolut Elyx Vodka, lime juice, coconut and peach purees, and Combier Pamplemousse Rose Liqueur and is topped with edible glitter. $1 from every $15 Stardust sold will be donated to the Lynn Sage Foundation’s In Good Taste Campaign. Play will also accept additional donations for Lynn Sage in any amount throughout October.

Drink for Pink at Remedy 

  • Sunday, October 20 through Sunday, October 27
  • $10 pink cocktails

In support of Breast Cancer Awareness Month, Remedy in Bucktown will donate $1 from every pink cocktail on the menu sold during the last week of October to the Lynn Sage Foundation’s In Good Taste Campaign. 

Torchio Supports Breast Cancer Awareness Month

  • Tuesday, October 1 through Thursday, October 31
  • $13 pink cocktail special

In support of Breast Cancer Awareness Month, $1 from every “The Calabria” cocktail sold will benefit the Lynn Sage Foundation’s In Good Taste Campaign. The specialty drink, available for a limited time throughout October, was created by Torchio head bartender Josh Novy and features Old Forester Rye, fermented habanero, lime, agave, grapefruit and hibiscus tea. 

Tuscany Restaurants’ PINK RIBBON Menu

  • Tuesday, October 1 through Thursday, October 31
  • $14 to $20 Pink Ribbon dishes

This October, Tuscany Restaurants in Chicago’s Little Italy and Wheeling will highlight several dishes on their menu for Breast Cancer Awareness Month. Each time a dish designated with a PINK RIBBON is ordered, $1 will be donated to the Lynn Sage In Good Taste Campaign. Dishes are as follows:

  • Calamari Fritti, $15
     House cocktail sauce, lemon garlic aioli
  • Margarita Pizza, $14 (TAYLOR ONLY)
     Mozzarella, basil, chiffonade, evoo
  • Regina Pizza, $15 (WHEELING ONLY)
     Tuscan sausage, tomatoes, roasted pepper, mushroom, mozzarella
  • Raviolini Pera, $20
     Roasted pear, parmigiano, toasted nuts, sun-dried tomatoes, mascarpone cream

Support Pink at Weber Grill Restaurant

  • Tuesday, October 1 through Thursday, October 31
  • $11 Pomegranate Moscow Mule

In support of Breast Cancer Awareness Month, Weber Grill Restaurant in Chicago, Lombard and Schaumburg will donate $1 from every Pomegranate Moscow Mule on the menu purchased to the Lynn Sage Foundation’s In Good Taste Campaign. The cocktail features Tito’s Handmade Vodka, Stirrings Pomegranate Liqueur, fresh lime juice and ginger beer.

Joy District Spring Cocktails 2019 1
Courtesy of Joy District
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Source: http://www.chicagofoodmagazine.com/news/chicagoland-restaurants-supporting-october-breast-cancer-awareness-month