by EverOut Staff
This week, the dessert company Lady M has brought its coveted crepe cakes to Seattle with a new virtual boutique, and the Indian-inspired Bombay Burger is now flipping paneer patties on Capitol Hill. Plus, Canlis has revealed its new executive chef, and Zuri’s Donutz is opening a pop-up in Ballard. Read on to learn more about that and more culinary updates. For more ideas, check out our food and drink guide.
NEW OPENINGS AND RETURNS
Ballard Station Public House
After spending a year closed, Ballard Station Public House has reopened. Since the bar didn’t serve food, it previously fell under the “nightclub” classification and wasn’t qualified to open until phase four. Now, it’s back in business and serving pizza for the first time ever, with a dough recipe developed by owner Jesse Young. The menu includes a meat and vegetarian option, as well as Caesar salads.
Limited indoor seating