by EverOut Staff

Chef Paolo Campbells Filipino joint The Chicken Supply is home to some of the most coveted fried chicken in Seattle right now.

Chef Paolo Campbell’s Filipino joint The Chicken Supply is home to some of the most coveted fried chicken in Seattle right now. The Chicken Supply

As the sun rouses us from our winter hibernation, it’s time once again to leave our houses and socialize. If you’re at a loss for where to go out this spring, we’ve got plenty of dining destination options to impress your group chat, from rising stars like Sankaku and The Chicken Supply to upcoming restaurants like Ohsun Banchan Deli and Cafe. Read on for the full scoop. For more ideas, check out our food and drink guide.

NEW RESTAURANTS

Bake Shop
Former Hot Cakes director of operations Krista Nelson and London Plane alum Madeline McDonald opened this all-day cafe serving pastries, sourdough, toasts, sandwiches, charcuterie boards, and salads in Queen Anne in late December. The spot also serves coffee, loose-leaf tea, kombucha, beer, and natural wine by the glass or bottle and encourages customers to bring their own cup to minimize waste.
Queen Anne
Pickup, delivery, dine-in

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Source: https://everout.com/seattle/articles/20-restaurants-you-should-try-this-spring/c4171/
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