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Chai-Spiced Butternut Squash Smoothie
Chai-Spiced Butternut Squash Smoothie
Creamy and delicious butternut squash smoothie filled with wonderful, cozy flavor from chai spices! This butternut squash smoothie recipe is packed with protein and fiber, easily made dairy free, and makes the perfect nourishing breakfast or snack. OH HI. It’s been a while since I shared a new smoothie recipe with you so here I
READ: Chai-Spiced Butternut Squash Smoothie ...
Hot Honey Bangin’ Crunchy Cornflake Baked Chicken
Hot Honey Bangin’ Crunchy Cornflake Baked Chicken
Incredible crunchy cornflake baked chicken tossed with delicious spices and drizzled with hot honey. This easy cornflake chicken recipe comes together with simple ingredients and in under an hour for a wonderful dinner you’ll crave! It’s crispy. It’s crunchy. It’s sweet & spicy. It’s my brand new hot honey BANGIN’ crunchy cornflake chicken. I started
READ: Hot Honey Bangin’ Crunchy Cornflake Baked Chicken ...
Lofthouse Soft Sugar Cookies Copycat
Super soft Copycat Lofthouse Sugar Cookies, a recipe made from scratch with that irresistible frosting and sprinkles! If you want the best sugar cookies at home - Lofthouse Frosted Sugar Cookies are it! ...
Instant Pot Vegetarian Chili with Sweet Potatoes
This EASY Instant Pot Vegetarian Chili with Sweet Potato is made in less than 20 minutes from start to finish!! All the same flavors of hearty chili, loaded with veggies and made right in the Instant Pot! ...
Pepperoni Pizza Casserole
Pepperoni Pizza Casserole with crescent rolls - the best upside down deconstructed pizza! Add your favorite toppings, and lots of melty mozzarella for a delicious casserole (or hot dish!) perfect for any night of the week. ...
Vegan White Bean & Roasted Butternut Squash Soup
Vegan White Bean & Roasted Butternut Squash Soup
Creamy roasted butternut squash soup made without any dairy! This delicious and easy butternut squash soup recipe gets its creaminess from white beans and coconut milk. It’s vegan and full of fiber and vitamin A for a cozy lunch or dinner. One can never have too many squash recipes. Especially considering that it’s cheap, seasonal, and
READ: Vegan White Bean & Roasted Butternut Squash Soup ...
Nutrition-Rich Omega 3 Blueberry Breakfast Cookies (gluten free + vegan!)
Nutrition-Rich Omega 3 Blueberry Breakfast Cookies (gluten free + vegan!)
One bowl vegan & gluten free blueberry breakfast cookies that taste just like a blueberry muffin! These healthy blueberry breakfast cookies are naturally sweetened and packed with nutrients from chia, flax, oats, walnuts & more. Freezer-friendly and the perfect breakfast or snack for busy weeks! It’s January, the holidays are over, winter has barely started,
READ: Nutrition-Rich Omega 3 Blueberry Breakfast Cookies (gluten free + vegan!) ...
This Week in Seattle Food News: Sankaku Is Here, La Medusa Opens a Market,...
by EverOut Staff The Beacon Hill spot Milk Drunk just introduced party packs full of its signature fried chicken sandwiches and curly fries. Milk DrunkIn this week's batch of Seattle food news, Sankaku brings onigiri to Capitol Hill's Melrose Market, La Medusa opens the bar and market Persephone next door, and Milk Drunk debuts its party packs. Read on for all of that and more culinary tidbits. For more ideas, check out our food and drink guide.NEW OPENINGS AND RETURNSBar TaglioAccording to a press release, chef Brendan McGill's downtown restaurant Bar Taglio reopened for lunch and happy hour on Tuesday. In September, McGill tapped James Lorimer of the popular pop-up Kilroy's Pizza to act as chef and pizzaiolo. The lunch and happy hour menu both feature Roman-style and New York-style pizza by the slice, including varieties such as salami, potato rosemary, margherita, pepperoni, cheese, and sausage. DowntownPickup, dine-in...
Move Over Holy Trinity, Sankaku’s Onigiri Is the Divinest Triangle
The latest permanent addition to Capitol Hill's lunch scene has all the hits. by Jas Keimig View this post on Instagram A post shared by 𝚜𝚊𝚗𝚔𝚊𝚔𝚞 𝚘𝚗𝚒𝚐𝚒𝚛𝚒 𝚌𝚊𝚏𝚎 & 𝚋𝚊𝚛 (@sankakuseattle)
Officially opening its doors at the beginning of January, the cleverly named onigiri cafe and bar Sankaku—which means "triangle" in Japanese—opened its first permanent location inside Melrose Market on Capitol Hill. The Rie Otsuka-owned and operated venture is a lunch bar, offering a core rotation of four different kinds of onigiris, which are Japanese stuffed rice balls wrapped with nori, alongside equally savory sides and booze.
Otsuka obtained Sankaku's lease last summer but said the buildout process took a while. Now open, the stall looks sleek and welcoming. A neon sign with Sankuku's logo gleams against the white-tile backsplash. Two wide...
Lowcountry Stew Chicken
A South Carolina stew in a deeply flavored, light-bodied sauce. ...
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