Friday, October 4
11:30 a.m.-10 p.m.
It’s taco time! In celebration of National Taco Day, Cantina Laredo in River North will offer a tasty taco special on Friday, October 4. Chef Daniel Espinoza’s Taco de Alambre features grilled skirt steak, pineapple, bacon, pickled jalapeños, monterey jack cheese, red onion and chipotle aioli ($3.50 each).
In addition to the special a la carte taco, Cantina Laredo’s taqueria menu features carne asada, pollo y chicharron, barbacoa, tacos al pastor, pescado and beer-battered shrimp taco served on hand-made corn tortillas (three to an order).
Head to the modern Mexican restaurant during happy hour for discounted taco trios in the lounge from 3:30-6:30 p.m. (pollo y chicharron $7; carne asada $7.50; barbacoa $7.75; pescado $7.75), along with $5 imported brews, $6 glasses of house wine, $7 Casa ‘Ritas and more. For table reservations, visit CantinaLaredo.com.
