Neighborhood Restaurant Group’s forthcoming “culinary clubhouse,” the Roost, is bringing together a ton of different food and drink concepts ranging from an Italian-American restaurant to low-ABV cocktail and beer bars. The latest addition: Cameo, the not-quite-a-food-hall‘s specialty coffee shop. Cameo will serve brews from domestic and global roasters. Nazia Khan, formerly of The Wydown, has been tapped to […] 
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Source: https://www.washingtonian.com/2019/11/15/neighborhood-restaurant-group-is-opening-a-specialty-coffee-shop-with-chef-made-milks-and-syrups/?utm_source=rss&utm_medium=rss&utm_campaign=neighborhood-restaurant-group-is-opening-a-specialty-coffee-shop-with-chef-made-milks-and-syrups
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