This week, Ariete’s Michael Beltran and the Surf Club’s Manuel Echeverri host a collaboration dinner, and the Salty Donut’s sticky-bun doughnut with Knaus Berry Farm makes a one-day return. Plus, Thanksgiving comes early at chef/owner Richard Sandoval’s Friendsgiving event at Toro Toro.
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Source: https://www.miaminewtimes.com/restaurants/miami-food-and-drink-things-to-do-november-11-through-november-14-2019-11313139
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