by EverOut Staff
May has been designated as Asian, Asian American, Native Hawaiian, and Pacific Islander (AANHPI) Heritage Month, which highlights the AANHPI community’s many contributions to American culture. Trailblazing immigrants helped make Seattle the place it is today, and the city continues to be home to a vibrant AANHPI food scene. One way to show your gratitude is to support these businesses during May and all year long. There are too many wonderful AANHPI-owned restaurants in Seattle to list, but to get you started, we’ve curated this list of some of our all-time favorites. For more ideas, check out our food and drink guide.
Archipelago
A 2022 James Beard Award finalist, this high-end restaurant from chef Aaron Verzosa (formerly of Modernist Cuisine and Harvest Vine) and his wife Amber Manuguid focuses on a Pacific Northwest approach to Filipino cooking, using local and seasonal ingredients.
Beacon Hill
Dine-in