Erin Andrews worked in finance before launching a company where she can ‘make something people love and do well for the world at the same time.’
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Source: https://www.seattletimes.com/pacific-nw-magazine/the-owner-of-indi-chocolate-followed-an-unexpected-path-to-create-enjoyable-and-impactful-treats/?utm_source=RSS&utm_medium=Referral&utm_campaign=RSS_food-drink
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