Downtown Sub Shop Coming From Blue Collar, Mignonette Owner

As a kid, Danny Serfer’s parents used to take him to a Broward County sub shop that unknowingly set the standard for all future sandwiches the chef would eat. “It was a local place in a strip mall that sold subs, VHS tapes to rent, candy, and we would always go there and order ham and cheese with lettuce with this amazing salad dressing,” he said. “Ever since then, I’ve been chasing that dragon.”