by EverOut Staff

Now you can start the day off with a cream-cheese slathered bagel from the pop-up Loxsmiths new Bagel Bodega inside Nacho Borracho.

Now you can start the day off with a cream-cheese slathered bagel from the pop-up Loxsmith‘s new Bagel Bodega inside Nacho Borracho. Loxsmith

Now that the heatwave has mercifully receded and the city has fully reopened, there’s a decidedly celebratory mood in the air. The week also brings plenty of welcome culinary developments, as the pop-ups Loxsmith Bagel Bodega, Ekéko, and Tio Baby’s find long-term homes in local restaurants, Spice Waala introduces soft-serve ice cream at its Capitol Hill location, and Crumby Sandwiches opens in Fremont. Plus, find out whether or not Taku chef and fan favorite Shota Nakajima emerged victorious during last night’s Top Chef season finale. Read on for all of that and more of this week’s food news. For more ideas, check out our food and drink guide.

NEW OPENINGS

Crumby Sandwiches
Ethan Stowell Restaurants alum Brandon Marie has opened this sandwich shop in Fremont, serving hearty creations stuffed with ingredients like steak, carnitas, crab cakes, salumi, and mortadella. The menu also includes charcuterie, dishes like steak tartare and roasted corn salad, beer, wine, and spirits.
Fremont
Pickup or dine-in

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Source: https://everout.com/seattle/articles/this-week-in-seattle-food-news-loxsmith-launches-in-nacho-borracho-crumby-sandwiches-opens-and-shota-competes-in-the-top-chef-finale/c3684/
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