Soft and moist zesty lemon cupcakes taste like sunshine in every bite topped with swirls of Swiss meringue buttercream scented with lemon zest. How to make lemon cupcakes To make your cupcakes as lemony as possible, it’s important to use both the juice and zest of fresh lemons. Combine flour, baking powder and salt in […]
The post Lemon cupcakes appeared first on Simply Delicious.
(Open with browser)
Source: http://feedproxy.google.com/~r/simply-delicious/~3/FG_XeiD2AwM/
Advertisement